Italian Pizza & Pasta - The Perfect Combination

Is there anything more quintessentially Italian than the divine combination of pizza and pasta? These two pillars of Italian cuisine have conquered tables around the world, symbolising the essence of Italian culinary tradition and comfort food.

Italian pizza & pasta stand as testaments to Italy’s rich culinary heritage, showcasing regional variations and a commitment to simplicity and quality ingredients. Whether enjoyed separately or together, they offer delightful flavours and textures, embodying the joy of Italian dining.

Why Italian Pasta is Special?

Italian pasta is celebrated globally for its diverse shapes, sizes, and ability to pair perfectly with a myriad of sauces. What sets it apart is the Italian dedication to quality ingredients and traditional methods. From the durum wheat semolina flour to the fresh eggs, each component contributes to the pasta’s distinctive texture and flavour.

The art of pasta making passed down through generations, ensures that each shape is designed to hold sauce in the best way possible, transforming simple ingredients into a masterpiece of Italian cuisine.

What Makes the Best Pizza?

The best pizza, much like any culinary delight, lies in the quality of its ingredients and the passion behind its creation. Authentic Italian pizza is a harmony of a perfectly charred crust, vibrant tomato sauce, and fresh mozzarella, all cooked to perfection in a wood-fired oven.

The secrets to its excellence include the use of high-quality, simple ingredients like San Marzano tomatoes and buffalo mozzarella, and the meticulous fermentation process of the dough, offering a light, airy base with a crispy exterior.

Satisfy Your Carbs Craving with a Combo of Pizza and Pasta

When craving carbs, nothing satisfies like a combination of pizza and pasta. At Mr Pappardelle, we understand this craving deeply. Our Italian pizza and pasta menu is crafted with the utmost care, bringing authentic Italian flavours right to your table.

We take pride in our selection, offering a range of dishes that perfectly balance flavours and textures. Whether you’re in the mood for the creamy richness of pasta or the savoury bite of wood-fired pizza, our Italian pizza and pasta menu has something to delight every palate. Join us and indulge in the ultimate carb duo that promises a memorable dining experience.

Pappa’s Selection of Authentic Italian Pasta and Wood-Fired Pizza on the Menu

Our Italian pizza and pasta menu is a testament to our commitment to authentic Italian cuisine. At Mr Pappardelle, every dish is a celebration of Italy’s culinary traditions, crafted with love and care. Our menu features a variety of options, from hearty pasta dishes to crispy, flavourful pizzas, each made with high-quality ingredients and traditional techniques.

Our Italian pizza and pasta menu offers a slice of Italy in every bite, blending traditional recipes with modern flair to satisfy your cravings.

Pasta Selection

Marinara Vongole, Prawn, Scallop, White Market Fish, Squid, Mussel, Tomato, White Wine, Herbs: This dish is a seafood lover’s dream, combining the freshest ocean flavours with a light, aromatic sauce that enhances the natural sweetness of the seafood, all nestled atop perfectly cooked pasta.

Hand-cut lamb ragu braised with San Marzano, basil: This rich, comforting dish features tender lamb, slow-cooked in a flavourful San Marzano tomato sauce, finished with fresh basil for a hint of sweetness and a burst of colour.

Broccoli – broccoli pesto, cream, parmesan, pangrattato: A creamy, verdant broccoli pesto sauce, combined with the sharpness of Parmesan and the crunch of pangrattato, create a dish that’s as delightful to the palate as it is to the eyes.

Wood Fired Pizza

Boscaiola – truffle, wild mushroom, guanciale, mozzarella, pecorino: Earthy truffles and wild mushrooms meet the crispiness of guanciale, topped with the stretchy mozzarella and sharp pecorino on a perfectly baked crust.

Prosciutto – red wine figs, fior di latte, aged balsamic, goat cheese: The sweetness of red wine-soaked figs pairs exquisitely with the saltiness of prosciutto, creamy fior di latte, and a tangy balsamic reduction.

Pepperoni – San Marzano, hot salami, fior di latte, hard herbs: A spicy, savoury delight featuring bold pepperoni, rich San Marzano sauce, and creamy fior di latte, finished with a sprinkle of hard herbs.

Dine In and Takeaway Pasta & Pizza in Frankston

Whether you’re looking to enjoy a meal out or prefer the comfort of your home, Mr Pappardelle restaurant in Frankton offers both dine-in and takeaway options for our Italian pizza and pasta. Our menu is designed to bring the warmth and richness of Italian cuisine to your table, with each dish prepared with attention to detail and a passion for authentic flavours.

Craving the authentic flavours of Italy? Experience the best of food dining with our Italian pizza and pasta in Frankston, and let us take you on a culinary experience you won’t forget.

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